Italian Dinner

POTATO FLAN WITH EGGS AND CHEESE

A classic recipe from Abruzzo,

In Italy called “Sformato di Patate”.

Very simple dish and very very very amazing!!

SERVINGS:4

INGREDIENTS:

  • 4 medium size potatoes
  • 2 cups cheese
  • 2 eggs
  • 1 cup milk
  • Salt and pepper
  • 6 tablespoons butter

 

METHOD


Boil the potatoes until tender.

Drain, peel while still hot, mash and place into a bowl.

Add the cheese, eggs, milk, salt and pepper, mixing thoroughly.

Transfer to a baking dish smeared with butter and bake in an oven preheated to 400 F for about 30 minutes.

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